What’s in Season
A small farm on Pine Island, Florida — so what ships depends on what the trees are giving that week.
In season now
Mahachanook mango. Our hero — Thai heirloom, peachy into citrus, zero fiber. Late May through early August. Shop Mahachanook →
Nam Doc Mai mango. Thailand’s revered dessert mango — honey-sweet, faintly floral, almost no acid. Same season, same grove. Shop Nam Doc Mai →
Coming in August
Sugar apple (atis). Creamy, custard-sweet, and just as rare — a fruit you eat with a spoon. It ripens fast and ships in a tight window, so it goes out first-come from the harvest list. Reserve yours and we’ll tell you the week it’s ready.
How the season works
We hand-pick and pack the morning a box ships, USPS Priority from the grove — everywhere in the continental U.S. except California, where state fruit-import rules don’t allow it. Fruit arrives firm and ripens on your counter over a few days.
Join the harvest list
